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OK, just admit it. Thanksgiving was yesterday, and you've eaten leftovers every few hours since—for dinner, a midnight snack, even for breakfast. That's right. You crept stealthily into the kitchen, cracked open that tub of mashed potatoes, spooned out some of your mamma's now-solidified gravy, stuck a fork in a few strips of leftover dark meat, slopped it all on a sandwich, popped it in the microwave, topped it off with a little cranberry sauce and chowed down. Don't even try to deny it.
This time-honored holiday tradition gets its very own Paste list of the day, conveniently broken down into appetizers, sides, main course and dessert. Bon apetit.
Willie Bobo - "Fried Neck Bones and Some Home Fries"
Sir Mix-A-Lot - "Buttermilk Biscuits"


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