You Can Get Anything You Want From Arlo Guthrie’s “Alice’s Restaurant Massacree”
The folk singer’s holiday hit recalls an absurd crime and satirizes the draft, and it remains a Thanksgiving tradition worth sticking to.
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A week ago today, the “no-nonsense gal” Alice Brock passed away at a hospice home after years of living with chronic obstructive pulmonary disease. She was 83, and maybe if you’re my age you don’t recognize that name. Brock, the daughter of a Jewish New Yorker and an Irish Catholic Bay Stater, was born Alice May Pelkey in Brooklyn. She was a people-pleaser who got really into left-wing politics in her teen years—joining the Socialist Workers Party and founding the Students for a Democratic Society at Sarah Lawrence College, though she’d drop out after her second year. Brock lived in Greenwich Village and met a woodworker there named Ray, and the two would get hitched and move back to her dad’s hometown of Pittsfield, Massachusetts—eventually decamping to Stockbridge, a town with three stop signs, two police officers and one police car.
She worked as a librarian at a progressive co-ed institution called the Stockbridge School and Ray worked there too, as a shop teacher. They saved up some dough and bought a deconsecrated church in Great Barrington so bohemians nearby could have a place to gather. She was an OG hippie—an icon to many, even though she’d later admit that it was sacrilegious to have used that church to engender her own beliefs. But for a while, the spouses lived there. Her mother encouraged her to open a restaurant, thinking it would be a good source of income—enough for her to finally become totally independent from her folks. There was an open business space off US 7 in Stockbridge, which she turned into the Back Room in 1965 despite not knowing all that much about cooking or how to operate a professional business. It would, years down the line, break her marriage in half once her financial dependency on Ray disappeared.
While Alice was at the Stockbridge School, she and Ray had a student named Arlo who wanted to be a forester. He was a half-Jewish New York transplant like Alice—he was also the son of Woody Guthrie, whose health was on the decline while folk music was having its big East Coast revival. During his Thanksgiving break while he was a student at Rocky Mountain College in 1965, an 18-year-old Arlo stayed with the Brocks and took part in their annual dinner. Alice and Ray slept in the bell tower with their dog Fasha, and there was a pile of debris in the sanctuary where they’d planned to host the dinner. Arlo and a friend, Richard Robbins, as a token of gratitude for the Brocks’ sweet, welcoming gesture, took it upon themselves to transport the debris to the city dump in their red VW microbus. But the dump was closed for Thanksgiving, so Arlo and Robbins hurled the waste off a cliff. Seemed harmless enough, they thought.
The Stockbridge chief of police, William “Obie” Obanheim, called families around town trying to find the litter bug, eventually ringing up Alice and asking her if she did the dumping—of the illegal kind, of course. “No, but I know who did,” she replied. Obie arrested Arlo and his buddy, Alice bailed them out (and had “a few nasty words” for Obie), and they paid a small fine ($50 total, equivalent to about $483 in today’s money) and cleaned up the garbage over the following weekend. After his arrest and bailout, Arlo began writing a song with Ray and Alice—verses that would become a tune called “Alice’s Restaurant Massacree” about Alice’s Restaurant, but only nominally.
I don’t seriously celebrate Thanksgiving anymore, and I haven’t for seven or eight years—not since all of my grandparents passed away and I became estranged from most of my extended family. I keep the flame alive, though, through my two yearly traditions that I’ve hung onto since college: Every Thanksgiving morning, I listen to “Alice’s Restaurant Massacre,” and every Thanksgiving night, I watch The Last Waltz. For a long time, Thanksgiving weekend was simply what separated the rest of the year from the month where I watch Home Alone at least once every day until Christmas—but that’s another story entirely. I was turned onto “Alice’s Restaurant Massacre” in high school by a pal of mine who really loved Arlo Guthrie and his song “Coming into Los Angeles.” I’d heard “The Motorcycle Song” in the Kurt Cobain documentary About a Son and liked it and the way Arlo sang “I don’t wanna die” very much. Nowadays, his cover of Steve Goodman’s “The City of New Orleans” is one of my favorite songs.
The part of Thanksgiving that is worth hanging onto are the traditions that it nurtures. Once upon a time, the holiday was like a Norman Rockwell painting. There was the Macy’s Day Parade that I watched less and less of each year, tuning in for Santa’s appearance at the festivity’s finale without paying much attention to the big, colorful floats. Oh, the smell of turkey wafting into a living room full of sweater-clad men—and the way most of those men would stop coming to Thanksgiving and start spending the holiday hunting down in West Virginia instead—I can still hear the laughter and how our restlessness would swell with each passing minute after three o’clock. There was the dinner itself, which we ate at my grandma’s very old and very beautiful but rarely used dining table, and there was the grace I never had to say. I was a chubby little spitfuck glutton back then, shoveling mac ‘n’ cheese into my mouth before the prayer. I don’t remember a lick of conversation any of us ever had at those dinners, but I do remember being nine or ten and filling up on pumpkin roll while my mom, grandma and aunt played Scattergories. I ached to join them, but I settled for watching football games.
I hold all of those traditions close, if only because I cannot live inside of them anymore—only with them. But I love somebody who loves Thanksgiving, and perhaps that is why I listen to “Alice’s Restaurant Massacree” every Thanksgiving morning, even when there’s not going to be a dinner waiting for me at four o’clock. It’s a funny song, yes, but it’s also a memory. It, like Thanksgiving, is a routine—a gateway into conversation, into keeping in touch. The holiday’s song canon is small, but so is our lifetime for loving. The truth of the song is stretched out, but it still happened—even if Arlo Guthrie wrote him and Alice (remember, it’s a song about Alice) and Robbins into a predicament no one else lived through. My Thanksgivings probably look like fictions to anyone else who was there for them, because we all remember ourselves differently, but I was there once, reminiscing with people who ate the same kind of food and shared the same kind of affections and conversations with each other for much longer than I ever did.
“Alice’s Restaurant Massacree” went from a recounting of ludicrous, small-town events into an 18-and-a-half-minute, satirical spectacle “with full orchestration and five-part harmony” about the tragedy of two litter bugs who become convicts and ineligible for the military draft. The song, a Piedmont blues ragtime guitar arrangement backing an Ozark Mountains-inspired skinny of impossibility, is a stand-up act, a bedtime story, a Vietnam War protest and a small-town folktale recorded live with a participating audience. Arlo Guthrie’s rambling, deadpan delivery and “circuitous telling” of superfluous details makes it something of a “shaggy dog story”—a tune bearing a striking similarity (in humor and in application) to Bob Dylan’s “Talkin’ Bear Mountain Picnic Massacre Blues,” a talking blues masterpiece inspired by a real news story: A Harlem social club hired a boat, the Hudson Belle, for a Father’s Day picnic at Bear Mountain State Park and, upon too many forged tickets being sold and the boat arriving late, there were two-dozen injuries. Dylan, naturally, turned a tiny newspaper clipping into a laugh-track of human greed and “6,000 people tryin’ to kill each other.”