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Paste Magazine: Your Guide to the Best Music, Movies & TV Shows
Signs of Life in Music, Film & Culture
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Most Popular Drink
8 Common Supermarket Tonic Waters, Blind-Tasted and Ranked
By Jim Vorel
July 19, 2022 | 2:26pm
The Winemakers Looking Beyond Vitis Vinifera
By Colleen Hamilton
July 19, 2022 | 11:51am
What Does Bourbon Taste Like?
By Jim Vorel
July 18, 2022 | 3:22pm
Hidden Barn Kentucky Straight Bourbon Whiskey
By Jim Vorel
July 15, 2022 | 2:04pm
Light and Airy Red Wines for Summer 2022
By Bailey McAlister
July 15, 2022 | 11:49am
Old Forester 117 Series: Whiskey Row Fire Bourbon
By Jim Vorel
July 13, 2022 | 12:43pm
Tasting: 2 Stellum Black "Specialty Blend" Whiskeys (Bourbon, Rye)
By Jim Vorel
July 12, 2022 | 1:40pm
How Sexual Confusion May Be Responsible for Your Favorite Wine
By Samantha Maxwell
July 11, 2022 | 4:50pm
Tasting: 3 Styles of Gin from Asheville's Chemist Spirits
By Jim Vorel
July 11, 2022 | 2:47pm
Bardstown Bourbon Co. Plantation Rum Finish Bourbon
By Jim Vorel
July 8, 2022 | 3:16pm
A Ranking of The Best In-Flight Drinks
By Samantha Maxwell
July 7, 2022 | 4:56pm
Ben Holladay Bottled-in-Bond Bourbon
By Jim Vorel
July 7, 2022 | 4:23pm
What Does Your Martini Order Say About You?
By Paste Staff
July 5, 2022 | 11:25am
Tasting: 2 Sotol Brands from Quechol Sotol (Wheeleri, Texanum)
By Jim Vorel
June 29, 2022 | 11:55am
Rums Revisited #1: Foursquare, Holmes Cay, Equiano and More
By Jim Vorel
June 27, 2022 | 2:37pm
Stone Brewing Has Officially Sold Out to Sapporo, Ending 26 Years of Independence
By Jim Vorel
June 24, 2022 | 12:19pm
If We Look Away, The Beer World's Sexism Will Always Return to the Status Quo
By Jim Vorel
June 23, 2022 | 3:09pm
Tasting: 2 Rye Whiskeys from Frey Ranch (Bottled in Bond, Single Barrel)
By Jim Vorel
June 22, 2022 | 1:09pm
Tasting: 8 Canned Cocktails from Post Meridiem Spirits, from Mai Tai to Margarita
By Jim Vorel
June 20, 2022 | 3:39pm
This Summer Is Going to Be Sweltering Cue The Tinto de Verano
By Samantha Maxwell
June 18, 2022 | 12:25pm
White and Red: Wines to Pair with Early-’00s White Stripes
By Bailey McAlister
June 16, 2022 | 2:37pm
Tasting: 3 Bottled Cocktails from Barrelsmith (Manhattan, Negroni, Boulevardier)
By Jim Vorel
June 16, 2022 | 11:28am
The Gamays Under $20 We're Loving
By Samantha Maxwell
June 15, 2022 | 4:41pm
Bearface Triple Oak Canadian Whisky
By Jim Vorel
June 13, 2022 | 3:44pm
Tasting: Exploring the Mood-Boosting Effects (and Downside) of Psychedelic Water
By Jim Vorel
June 10, 2022 | 11:48am
Cascade Moon 15 Year Barrel Proof "Whiskey"
By Jim Vorel
June 9, 2022 | 11:55am
Welsh Man Breaks Guinness World Record, Drinking in 56 Pubs in 24 Hours
By Jim Vorel
June 9, 2022 | 10:13am
The Cannabis-Infused Drinks We’re Sipping This Summer
By Samantha Maxwell
June 7, 2022 | 5:06pm
Tasting: 2 Distiller's Reserve Bonded Whiskeys (Bourbon, Rye) From KO Distillery
By Jim Vorel
June 7, 2022 | 1:05pm
Bubbles and Rosés to Kick Off Pride Month 2022
By Bailey McAlister
June 3, 2022 | 3:57pm
Drinking Dry in Dubai: At the Heart of the Middle East's New Cocktail Culture
By Paste Staff
May 30, 2022 | 2:20am
3 Not-So-Cursed Cocktails To Make With Mountain Dew's Most Cursed Flavor
By Charlie Wacholz
May 26, 2022 | 1:00pm
The 15 Best Craft Breweries in Asheville, North Carolina
By Jim Vorel
May 25, 2022 | 2:34pm
Elijah Craig Barrel Proof Bourbon (Batch B522)
By Jim Vorel
May 24, 2022 | 11:20am
Brooklyn Brewery Pilsner
By Jim Vorel
May 23, 2022 | 3:31pm
Revisiting the Wonderful World of Vintage Cocktails
By Katy Kostakis
May 20, 2022 | 2:00pm
Alias Straight Rye Whiskey
By Jim Vorel
May 20, 2022 | 12:18pm
Fun, Fresh & Fruity Pinot Noirs Under $20
By Samantha Maxwell
May 19, 2022 | 2:00pm
Two Roads Non-Alcoholic Juicy IPA
By Jim Vorel
May 18, 2022 | 3:53pm
Tasting: 3 Belizean Rums from Copalli Rum
By Jim Vorel
May 17, 2022 | 3:53pm
A Ranking of Sparkling Water Brands
By Samantha Maxwell
May 17, 2022 | 11:06am
Port Authority Calls NYC Airport Drink Prices "Totally Indefensible"
By Jim Vorel
May 17, 2022 | 10:33am
Spencer Brewery, the Only Trappist Abbey Brewery in the U.S., Is Closing
By Jim Vorel
May 16, 2022 | 10:41am
The Craft Cocktail Revolution, Explained
By Sneha Chakraborty
May 16, 2022 | 10:00am
Tequila Zarpado Reposado
By Jim Vorel
May 13, 2022 | 3:23pm
2022 Should Be the Summer of Fruit Wine
By Samantha Maxwell
May 13, 2022 | 3:00pm
Feelin’ Great: Wines for Celebrating 19 Years of Outkast's Speakerboxxx/The Love Below
By Bailey McAlister
May 13, 2022 | 10:39am
Pinhook Straight Rye Whiskey (2022 Vintage)
By Jim Vorel
May 12, 2022 | 10:29am
Bosscal Mezcal Joven
By Jim Vorel
May 10, 2022 | 1:28pm
Tasting: Four Bottled Cocktails From Batch & Bottle
By Jim Vorel
May 9, 2022 | 12:07pm
The Best Rosés Under $20 for Summertime Sipping
By Samantha Maxwell
May 6, 2022 | 5:32pm
Bock, BBQ and the Independent Spirit of Shiner Beer
By Jim Vorel
May 6, 2022 | 2:11pm
Modern Times Beer Likely to Be Sold by Court Receivership, With its Fate Uncertain
By Jim Vorel
May 6, 2022 | 10:45am
Orphan Barrel Fable & Folly American Whiskey
By Jim Vorel
May 3, 2022 | 4:00pm
The Indie Sleaze Drinks We Hope Never Make a Comeback
By Samantha Maxwell
April 30, 2022 | 7:36pm
What Is the Best Manhattan Cocktail Ratio? A
Paste
Taste Test
By Jim Vorel
April 29, 2022 | 2:12pm
Why Aperol Spritz Is Having a Moment Again
By Sneha Chakraborty
April 29, 2022 | 11:40am
A Ranking of Popular U.S. Coffee Chains
By Samantha Maxwell
April 28, 2022 | 4:14pm
All About Beer
Magazine to Return After Several Years of Absence
By Jim Vorel
April 28, 2022 | 3:30pm
Yellowstone Family Recipe Bourbon
By Jim Vorel
April 27, 2022 | 3:58pm
Heaven Hill Announces It's Building Huge New Distillery in Bardstown, Kentucky
By Jim Vorel
April 27, 2022 | 11:29am
My First Sip of Absinthe: ‘Moulin Rouge,’ The Green Fairy and My Delusional Pursuit of Free-Spiritedness
By Samantha Maxwell
April 26, 2022 | 4:10pm
The Canned "RTD" Cocktail Boom is a Worst Case Scenario for Tiki Drinks
By Jim Vorel
April 26, 2022 | 3:22pm
Jefferson's Ocean Aged at Sea Rye Whiskey (Voyage 26)
By Jim Vorel
April 25, 2022 | 2:43pm
Are Cannabis-Infused Beverages the No-ABV Way Forward?
By Samantha Maxwell
April 20, 2022 | 4:20pm
Virginia ABC Announces Confusing, "Randomized" New System for the Sale of Allocated Bourbon Brands
By Jim Vorel
April 20, 2022 | 3:35pm
Tasting: 3 Non-Alcoholic Sparkling Wines From Prima Pavé
By Samantha Maxwell
April 19, 2022 | 5:04pm
Sweetens Cove Kennessee Bourbon
By Jim Vorel
April 19, 2022 | 12:05pm
Tasting: 4 Wines From the North Fork of Long Island
By Samantha Maxwell
April 15, 2022 | 4:36pm
Tasting: 5 Flavors of Hella Cocktail Co. Bitters & Soda
By Jim Vorel
April 15, 2022 | 3:06pm
The Entire State of Virginia Has Apparently Stopped Selling Allocated Bourbon Brands
By Jim Vorel
April 14, 2022 | 1:53pm
Kentucky Owl The Wiseman Straight Rye Whiskey
By Jim Vorel
April 13, 2022 | 3:07pm
The Best Sparkling Wines Under $20 We’re Currently Sipping
By Samantha Maxwell
April 13, 2022 | 3:00pm
Rediscovering Barrel-Aged Beer at the Side Project Invitational
By Jim Vorel
April 13, 2022 | 9:00am
Tasting: 2 Non-Alcoholic Beers from Best Day Brewing (Kolsch, IPA)
By Jim Vorel
April 7, 2022 | 2:50pm
Miller Lite Is Selling "Beer Drops" to Improve the Taste of other Light Beers
By Jim Vorel
April 7, 2022 | 10:22am
Great Jones Straight Bourbon
By Jim Vorel
April 6, 2022 | 2:16pm
Tasting: Brown-Forman Up or Over Bottled Cocktails (Margarita, Old Fashioned)
By Jim Vorel
April 4, 2022 | 4:29pm
Tasting: 5 Cocktail Mixers from Blake Lively's Betty Buzz
By Jim Vorel
March 30, 2022 | 12:43pm
Amer Picon: A French Secret Weapon for Classic Cocktails
By Jim Vorel
March 29, 2022 | 1:13pm
Castle & Key Small Batch Straight Bourbon
By Jim Vorel
March 28, 2022 | 12:06pm
Old Fitzgerald Spring 2022 (17 Year) Bourbon
By Jim Vorel
March 25, 2022 | 3:45pm
Athletic Brewing Co. Lite Non-Alcoholic Beer
By Jim Vorel
March 24, 2022 | 12:54pm
Equiano Rum Original
By Jim Vorel
March 23, 2022 | 12:28pm
The Complete Guide to Every Buffalo Trace Whiskey (Bourbon, Rye and More)
By Jim Vorel
March 21, 2022 | 12:19pm
Bardstown Bourbon Co. Discovery Series #7
By Jim Vorel
March 18, 2022 | 3:39pm
The New Age of French Wine
By Chloe Faure
March 18, 2022 | 12:53pm
Tasting: 2 Bourbons from Puncher's Chance (The D12TANCE Review)
By Jim Vorel
March 17, 2022 | 11:58am
Tasting: 3 Irish Whiskeys from Glendalough Distillery
By Jim Vorel
March 15, 2022 | 11:34am
Georgian Winemakers Are Paying the Price of Russia’s Invasion of Ukraine
By Samantha Maxwell
March 14, 2022 | 4:32pm
Hendrick's Neptunia Gin
By Jim Vorel
March 14, 2022 | 1:33pm
Tasting: Two PATOS Natural Wines from Musician Sondre Lerche
By Jim Vorel
March 11, 2022 | 9:58am
We’re Not Saving Sparkling Wine for Celebrations Anymore
By Samantha Maxwell
March 10, 2022 | 2:52pm
What's Behind 'Green' Wine Labels?
By Jeff Siegel
March 9, 2022 | 10:43am
Heaven Hill Heritage Collection 17-Year Barrel Proof Bourbon
By Jim Vorel
March 8, 2022 | 1:14pm
The Art of Homemade Vietnamese Rice Wine
By Hoang Samuelson
March 7, 2022 | 3:00pm
Tasting: 3 Austrian Wines Made From (Somewhat) Obscure Grapes
By Samantha Maxwell
March 7, 2022 | 11:54am
Green River Bourbon
By Jim Vorel
March 7, 2022 | 10:42am
Tasting: 4 Blind Whiskey Samples from Blind Barrels
By Jim Vorel
March 3, 2022 | 8:30am
Old Forester The 117 Series 1910 Extra Old Bourbon
By Jim Vorel
March 1, 2022 | 2:27pm
Bardstown Bourbon Co. KBS Bourbon
By Jim Vorel
February 28, 2022 | 10:50am
Tasting: 4 Grenaches From Paso Robles, California
By Samantha Maxwell
February 25, 2022 | 1:37pm
Hercules Mulligan Rum & Rye
By Jim Vorel
February 25, 2022 | 9:36am
The Best Non-Alcoholic Cocktail Books
By Olga Alexandru
February 24, 2022 | 4:12pm
The Brewers Association 2022 Style Guidelines Finally Acknowledge IPA's Biggest Modern Problem: Hop Burn
By Jim Vorel
February 24, 2022 | 1:36pm
Tasting: 2 Non-Alcoholic Beers from RationAle Brewing (IPA, Cerveza)
By Jim Vorel
February 24, 2022 | 9:57am
Uncle Nearest Master Blend Edition No. 5 Whiskey
By Jim Vorel
February 23, 2022 | 11:04am
Piquette: A New Low-ABV Beverage For The Seltzer-Weary Sipper
By Samantha Maxwell
February 23, 2022 | 8:30am