Sure, you’ve probably had a few martinis and Manhattans, but have you tried them with Chambord? The French black raspberry liquor recently sent over a few interesting twists on the old classics that are perfect for summer.
French Martini
Ingredients:
½ oz. Chambord Liqueur
1½ oz. vodka
2 oz. pineapple juice
Raspberry or lemon twist to garnish
Handful of ice
Directions: Pour the Chambord, vodka and pineapple juice in a shaker. Add ice and shake like a tambourine. Strain into martini glass. Top with a raspberry. Or a lemon twist. As you like.
Chambord Manhattan
Ingredients:
½ oz. Chambord Liqueur
1½ oz. Woodford Reserve Bourbon
Dash of bitters
Maraschino cherry
Directions: Take a cocktail shaker filled with ice. Pour in Chambord, bourbon and a dash of bitters. Shake and strain into a fancy glass. Top with a fancy cherry. Voila, the Chambord is ready for the occasion.
Chambord Royale
Ingredients:
10 ml. Chambord liqueur
Any fizz you fancy
Raspberry
Directions: Pour Chambord into a flute glass. Top with whatever fizz your tongue desires. Then plop. Finish with the important raspberry.