10 of the Best Summer Beers
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Well, summer is officially here, which means two things: 1) It’s time to go skinny dipping in your neighbor’s pool in the middle of the night, and 2) It’s time to switch up your beer routine. You can’t spend all summer drinking the double IPAs and imperial stouts that you’ve grown accustomed to during the cooler months. It’s not sustainable. You’ll pull a muscle. So, we combed through the massive blind tastings we’ve undertaken during the last couple of years and come up with 10 of the best summer-friendly beers out there. The list is a mix of pale ales, wheat beers and pilsners—all light and refreshing and all coming in at a reasonable ABV, which means you can drink them on a hot day
Night Shift Morph
City: Everett, Mass.
Style: Session IPA
ABV: 4.6%
Morph, from Night Shift Brewing, out of Massachusetts, earned the number two spot in this year’s blind tastings of session IPAs. Morph is actually an ever-evolving IPA series, with a different recipe being produced under the same name with each iteration. The latest version was a 4.6% session IPA with a creamy mouthfeel and notes of peach and nectarine.
Southern Prohibition Brewing Devil’s Harvest
City: Hattiesburg, MS
Style: Session IPA
ABV: 4.9%
Props to Southern Prohibition for giving such an easy-drinking IPA a badass name. The brewery refers to Devil’s Harvest as a “breakfast IPA.” Maybe because it’s so juicy? This 4.9% beauty is full of citrus and apricot and a soft, creamy texture derived from the sue of oats. It climbed to the top of our blind session IPA tasting, earning the number one spot overall and prompting one taster to simply write: “people will like this beer.”
Live Oak Hefeweizen
City: Del Valle, TX
Style: Hefeweizen
ABV: 5.2%
We put together a blinding tasting of 59 of the best Wheat Beers and Hefeweizens style that can probably be credited with getting a large share of drinkers into craft beer in the first place. Raise your hand if the first beer you fell in love with was Blue Moon? Go ahead, don’t be ashamed. The style is robust these days, to say the least, with hoppy wheats and tart Berliner Weisse offerings and fruited wheats…It’s a broad field, so we narrowed the tasting down to just American pale wheats and German hefeweizens. Live Oak’s Hefeweizen took the honors. It makes sense, because Live Oak is located in Texas and, well, Texas is hot as hell. It’s a state that needs a light, effervescent beer. And Live Oak’s Hefeweizen is just that, with a very “authentically German” nose that seemed downright imported by out tasters. The taste was a wave of banana bread and light spice delivered on a wave of creamy malt backbone. Hell yeah. Summer. Even more impressive, this is the first blind tasting Live Oak has entered. Not bad for a rookie.
Urban Chestnut Schnickelfritz
City: St. Louis, MO
Style: Hefeweizen
ABV: 4.8%
After several different blind tastings, our tasters have come to a consensus about Urban Chestnut: they consistently brew classic German styles better than any other brewery we’ve encountered. Schnickelfritz, which bagged the coveted number two spot in our Wheat Beer Blind Tasting, only confirms that reputation. It’s a “prototypical German hefeweizen that manages to be a just bit cleaner, crisper and brighter than almost all other American examples.” You’ll find banana and clove on the nose and a slight, almost vanilla-like sweetness rounding out the whole affair. Our testers called it “more or less perfection.”