Parker’s Heritage Double Barreled Blend (No. 16) Bourbon
Photos via Heaven Hill
In the last year, Heaven Hill introduced some further structure to its lineup of annual limited releases, giving both a spring/summer and fall/winter importance to a tandem of brands. New to the lineup is the Heaven Hill Heritage Collection, which debuted last spring with a beauty of a 17-year-old bourbon, which went on to be included in our roundup of the best whiskeys of 2022. That collection is essentially meant to be the more traditional counterweight to the long-established Parker’s Heritage Collection, which revolves more around yearly experimentation that sometimes ventures out into genuinely uncharted waters. Together, the two series represent Heaven Hill’s “Heritage” in their own ways.
This year’s Parker’s Heritage for 2022, meanwhile, is the 16th expression in the series, and as always is dedicated to the memory of Heaven Hill Master Distiller Emeritus Parker Beam. As with previous years, a portion of proceeds will go to support ALS research and patient care in honor of Beam.
As for this year’s purple-labeled expression, it revolves around an experiment with double barrel aging. Essentially, Heaven Hill has taken extra-matured bourbon and given it a secondary maturation, and then eased it into a blend with even older bourbon that did not get a secondary maturation. Specifically, this composed of 67% 13-year-old bourbon in Heaven Hill’s classic flagship recipe, aged on the 5th-7th floors of Rickhouse Q, which then had a secondary maturation in freshly charred (level #3) barrels for a month. That whiskey was then blended in with 15-year-old bourbon from the 2nd and 5th floors of Rickhouse II. It’s presented uncut and non-chill filtered, at a cask strength of 66.1% ABV (132.2 proof). So all in all, pretty burly, and bigger than any of the recent expressions of Elijah Craig Barrel Proof.
According to the brand, “the double barreling of the 13-year-old Bourbon helped to bring out even more oak and spice notes from the barrel, while later bending it with older bourbon helped to create a unique, bold, and balanced flavor profile.”