7 Wagashi Instagrams You Need to Follow
Have you ever seen a Raindrop Cake? It’s the clear round transparent “cake” talked about on many food and culture websites last year. That Raindrop Cake — believe it or not- is actually not exactly a cake, but more precisely should be categorized as a (rather large) “wagashi.”
If you haven’t yet explored the world of wagashi, the time is now. Wa-gashi is the Japanese word for “confection” or “Japanese snacks,” which includes sweet and savory treats in a general sort of way, but usually when the term “wagashi” is used it specifically refers to small sweets made by wagashi artists who create some of the most beautiful tiny pastries in the world.
What’s really interesting about wagashi is that each one holds a symbolic meaning that reflects the season, symbolizes a festival or refers to traditional folktales. The ingredients used and the artistry applied by the wagashi artist (and make no mistake, they’re definitely artists) make wagashi a mirror to hold these symbolic meanings or iconography.
The flavor of most wagashi is fairly gentle yet complex — wagashi are not as sweet as most Western pastries, and are often paired with green tea. Some of the most commonly used ingredients used in wagashi are sweet bean paste, mochi, rice flour, kanten, sesame paste and chestnuts.
Here are seven of the best wagashi artists on iInstagram. Between them all, they show the wide richness and variety of the genre. If you’d like to taste wagashi for yourself, we recommend ordering from Minamoto Kitchoan.
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Traditional, elegant seasonal wagashi form the majority of the photos in this account. The focus is on nature. Birds, flowers and chestnuts are contemporary yet hold with the history of wagashi design.
2. @marsatracks
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