Coffee Beans and Vinyl Records In Portland, Maine
Photo by Nicole Wolf
Tandem Coffee Roaster’s first shop in Portland, Maine, was opened in 2012. The charming space includes a roastery and just enough tables to give it a cozy feel. Two years later, Tandem opened a bakery and coffee shop across town. With their freshly-roasted beans, expertly-prepared espresso drinks and malted iced coffee, Tandem has made a name for itself in a small city where coffee is big.
Will Pratt, who owns Tandem with his wife Kathleen, discusses Tandem’s relationship-driven supply chain, vinyl records and the local coffee culture.
Paste: What’s important to Tandem from the perspective of buying beans?
Will Pratt: The coffee has to have a story. Most of our coffee comes through importers, but we’re starting to travel a little bit with them, too. The people that we work with have been doing it for a long time; they’re vetted, and we know their principles.
Ideally, we’d like to have coffees from the same farms, from the same co-ops, year after year. It doesn’t always work out that way, but that is what we’re striving for and building as many direct relationships as possible. Also, we’re looking for really clean, really sweet coffees. Those are the two most important things.