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Tag results: “vegan”
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food The Best Meatless Fast Food Options
By Samantha Maxwell March 23, 2023 | 5:01pm
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food How to Use Aquafaba in Your Cooking
By Samantha Maxwell February 15, 2023 | 12:03pm
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food The 7 Vegetarian Restaurants You Cannot Miss
By Marti Buckley November 3, 2022 | 3:52pm
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drink Milk: How a Household Staple Became the Most Controversial Drink of the 21st Century
By Katie Randall September 21, 2022 | 10:32am
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food Yeast Extracts Are The Secret to Umami
By Akanksha Singh June 10, 2022 | 10:54am
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food The JUST Egg Proves That There's a Solid Vegan Hack for Just About Everything
By Annie Black November 15, 2019 | 7:30pm
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food I Promise It's Vegan: Hungryroot, a Vegan-Friendly Grocery Service
By Annie Black October 11, 2019 | 7:00pm
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health 10 Impressive, Healthy And Delicious Vegan and Vegetarian Friendly Meal Delivery Kits
By Maggie Parker June 27, 2018 | 1:02pm
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food Southern Vegan Cuisine? For Tephra, That's No Oxymoron
By Dakota Kim July 19, 2017 | 10:09am
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health Holistic Travel: Vegan Goes Global
By Lane Nieset July 7, 2017 | 10:00am
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food This Dairy Started Over by Going Vegan
By Hannah Sentenac June 13, 2017 | 8:57am
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food How to Make Vegan Cheese at Home
By Hannah Sentenac June 12, 2017 | 8:51am
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food 9 New Vegan Products You Can’t Sleep On
By Hannah Sentenac June 8, 2017 | 12:13pm
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health Recipe for Fitness: The Best Crispy Baked Falafel
By Ashley Sigmund and Paste Staff May 29, 2017 | 10:00am
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food Inside a Vegan Chocolate Laboratory
By Molly Jean Bennett May 16, 2017 | 12:05pm
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food If This Vegan Brewery Has Its Way, Beer Can Save the World
By Hannah Sentenac May 16, 2017 | 10:30am
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health Recipe for Fitness: Avoid Dairy with this Cashew Cream Parfait
By Ashley Sigmund and Paste Staff May 16, 2017 | 10:00am
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design The Best Vegan Skincare Products for Summer
By Shawna Kenney and Paste Staff May 10, 2017 | 12:00pm
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food This Cinco de Mayo, Rethink Mexican Food with Native Flavors
By Adriana Maestas May 4, 2017 | 9:13am
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food Your Favorite Cocktails, Veganized
By Hannah Sentenac April 20, 2017 | 1:05pm
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food Sweet Ritual’s Vegan Ice Cream Ain’t Too Cool for School
By Erica Lies April 19, 2017 | 12:25pm
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food Taste Test: Ben and Jerry's New Non-Dairy Flavors
By Kelly Green April 14, 2017 | 3:23pm
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food Plant-Based, Fast Casual Eateries Are Coming to a City Near You
By Hannah Sentenac March 30, 2017 | 10:04am
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food Veganic Farming Takes the Cruelty out of Agriculture
By Hannah Sentenac March 29, 2017 | 9:22am
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food 7 Spots to Score Vegan Donuts
By Hannah Sentenac March 14, 2017 | 10:15am
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food 7 Spots for Vegan Eats in Paris
By Anne Elder February 27, 2017 | 11:12am
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health Is Plant Protein the Same as Meat Protein?
By Elizabeth Chambers February 27, 2017 | 10:00am
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food Honey Isn't Vegan, but These Alternatives Are Better for Bees
By Hannah Sentenac February 8, 2017 | 9:05am
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food The Vegan Guide to Guanacaste, Costa Rica
By Heather Lawless January 24, 2017 | 10:05am
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food 6 Spots for Vegan Eats in Tallahassee
By Hannah Sentenac January 23, 2017 | 12:05pm
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food 10 National Pizza Chains Where You Can Score a Vegan Pie
By Hannah Sentenac January 10, 2017 | 9:15am
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food Paste's 2017 Food Trend Predictions
By Sara Ventiera January 5, 2017 | 8:03am
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food No, J. Bryan Lowder, I Won’t Eat Your Chicken Stock
By Laura Studarus January 4, 2017 | 11:36am
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food 7 Vegan Stocking Stuffers to Make Christmas Morning Magical
By Hannah Sentenac December 15, 2016 | 9:05am
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food A Vegan Butcher Shop Is Coming to Bed-Stuy
By Joe Allen December 8, 2016 | 1:58pm
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food This Chef's Vegan Egg Creations Are Wildly Realistic
By Hannah Sentenac November 30, 2016 | 8:05am
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food 7 Unconventional Meatballs for Holiday Entertaining
By Laura Leavitt November 28, 2016 | 6:48am
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food 6 Venues that Vibe on Vegan Soul Food
By Adrian Miller November 25, 2016 | 10:15am
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food 5 Signs the Caviar Craze is Upon Us
By Flora Tsapovsky November 25, 2016 | 7:02am
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food Zsu Dever Just Wrote an Entire Cookbook about Bean Juice, and It’s Awesome
By Rachel Zurer November 8, 2016 | 10:16am
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food 20 Questions with Miami's First "Plant Butcher"
By Hannah Sentenac November 8, 2016 | 8:05am
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food 10 Tasty Vegetarian- and Vegan-Friendly Restaurants in Nashville
By Emily Davidson Nemoy November 7, 2016 | 9:15am
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food 5 Must-Try Vegan Eateries in the Boston Area
By Hannah Sentenac November 4, 2016 | 12:05pm
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food Urban Vegan Kitchen Makes the Case for Plant-Based Decadence
By Molly Jean Bennett October 26, 2016 | 10:00am
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food "Vegan Soul Food" is Not an Oxymoron
By Adrian Miller October 25, 2016 | 8:37am
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food 6 Awesome Vegan Restaurants in Miami
By Hannah Sentenac September 19, 2016 | 9:04am
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food 5 Easy-to-Find Vegetarian (and Vegan) Dishes in Korea
By Karin-Marijke Vis September 5, 2016 | 4:05pm
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food Post Punk Kitchen's Isa Chandra Moskowitz Talks Opening Modern Love in Brooklyn
By Danielle Corcione September 2, 2016 | 9:05am
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design From Tree to Pocket: Matt Simpson is Turning Banana Fiber into Gorgeous Vegan Wallets
By Luisa Ryan August 31, 2016 | 8:02pm
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food Voyaging While Vegan: A Chat With The Vegan Roadie
By Cynthia R. Greenlee August 26, 2016 | 10:04am
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food The 7 Best Vegan Blogs You've Never Heard Of
By Hannah Sentenac August 18, 2016 | 10:15am
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food Why Does the Food Network Exclude Plant-Based Diets?
By Justin Lawrence Daugherty August 5, 2016 | 3:00pm
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food 5 Vegan Carpaccios to Try
By Hannah Sentenac August 1, 2016 | 10:15am
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food 7 Delicious Vegan Restaurants in Asheville
By Cynthia R. Greenlee July 19, 2016 | 10:04am
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food Talking Raw. Vegan. Not Gross. with Laura Miller
By Elizabeth Rushe July 6, 2016 | 9:02am
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food 7 Rad Vegan Bacons
By Hannah Sentenac June 21, 2016 | 7:10am
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food Meet Top Chef's Marcel Vigneron at the LA Vegan Beer & Food Festival
By Shawna Kenney June 17, 2016 | 11:40am
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food The Veg Effect
By Pamela Rafalow Grossman May 30, 2016 | 7:50am
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food The Future is Vegan, According to Star Trek
By Hannah Sentenac May 25, 2016 | 8:15am
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food 7 New Orleans Restaurants for Vegans and Vegetarians
By Dylan Hill April 7, 2016 | 8:00am
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food 9 New Vegan Cheeses to Please the Masses
By Lydia Bottom March 22, 2016 | 9:00am
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food Taco Detox: How to Find Something Green and Un-Fried at SXSW
By Erica Lies March 11, 2016 | 8:00am
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food The 20 Best Vegan(ish) Cookbooks
By Shawna Kenney December 21, 2015 | 8:30am
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food 6 Thanksgiving Sides For Your Vegetarian Relatives
By Amy McCarthy November 23, 2015 | 8:00am
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food Unprocessed: My Week of 3-Ingredient Eating
By Heather Seggel November 17, 2015 | 11:00am
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food 14 Vegan-Safe Halloween Candies
By Amanda Scriver October 19, 2015 | 12:00pm
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drink Everything You Need To Know About Vegan Beer
By Hilary Saunders September 28, 2015 | 12:56pm
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food What's Up With That Food: Cashews
By Carrie Havranek September 11, 2015 | 9:00am
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food With a DIY Update, Velveeta Reclaims Its Place in Our Hearts and Casseroles
By Ashlie Stevens August 6, 2015 | 12:00pm
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food The Best Obscure Vegetarian Restaurants in LA
By Shawna Kenney July 8, 2015 | 12:00pm
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food 7 Vegan Cheeses Worth Seeking Out
By Shawna Kenney June 25, 2015 | 9:00am
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food Dinner & a Disc: X’s Los Angeles and Punk Night
By Freda Love Smith June 5, 2015 | 12:00pm
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food What’s Up With That Food: Nutritional Yeast
By Carrie Havranek May 7, 2015 | 9:00am
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travel 6 Toronto Restaurants for Vegetarians and Vegans
By Terri Coles April 16, 2015 | 12:01pm
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food Breaking Vegetarian: What About My Gut?
By Marissa Landrigan January 26, 2015 | 11:00am
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music Vegan Black Metal Chef: Heavenly Seitan
By Mark Lore June 21, 2012 | 5:02pm
