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Paste Magazine: Your Guide to the Best Music, Movies & TV Shows
Signs of Life in Music, Film & Culture
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Drink Up Buttercup
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52 Wines in 52 Weeks: Lambrusco is the Sparkling Red You Need Right Now
By Amy Glynn
October 23, 2018 | 9:24am
drink
Brew Cruise: Craft Breweries Reach North American Cruise Ships
By Nathan Borchelt
October 22, 2018 | 9:04am
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It’s Gin and Tonic Day, So...
By Amy Glynn
October 19, 2018 | 12:09pm
drink
52 Wines in 52 Weeks: F*%&ING MERLOT Wine’s Biggest Fashion Victim
By Amy Glynn
October 12, 2018 | 9:16am
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A Mixed 6 Pack Built for Fall
By Graham Averill
October 11, 2018 | 9:34am
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Serve Better Beer at Your Wedding, Damn It
By Nathan Borchelt
October 9, 2018 | 12:35pm
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This is the Best Damn Drink/Music Book on the Planet
By Nathan Borchelt
October 4, 2018 | 9:07am
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5 Fresh Hop Beers You Have to Drink Right Now
By Graham Averill
October 3, 2018 | 12:22pm
drink
Trying Booze-Free Cocktails Because Apparently, I Drink Too Much Booze
By Graham Averill
October 1, 2018 | 9:05am
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International Sherry Week is Coming
By Nathan Borchelt
September 28, 2018 | 10:02am
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Mexico City’s Cocktail Game is Strong
By Amy Glynn
September 27, 2018 | 12:29pm
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52 Wines in 52 Weeks: Blending Roussanne and Marsanne for Fall
By Amy Glynn
September 26, 2018 | 10:04am
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4 St. Germain Cocktails for Fall
By Amy Glynn
September 25, 2018 | 9:10am
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6 Fall Mix Packs We’re Drinking Right Now
By Graham Averill
September 19, 2018 | 10:04am
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52 Wines in 52 Weeks: Fall Is Here. Break Out the Gamay
By Amy Glynn
September 18, 2018 | 9:15am
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Drinking Cabin Cocktails with Tattersall Distilling
By Graham Averill
September 17, 2018 | 9:28am
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One Last Rum Drink Before Fall
By Nathan Borchelt
September 14, 2018 | 9:10am
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Western Standard Saloon Lager
By Graham Averill
September 12, 2018 | 9:06am
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52 Wines in 52 Weeks: Welcome to Planet Chardonnay
By Amy Glynn
September 11, 2018 | 9:08am
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Folly of the Beast
By Annie Black
September 5, 2018 | 12:33pm
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How to Drink Through a Safari in Botswana
By Amy Glynn
August 30, 2018 | 9:35am
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