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Paste Magazine: Your Guide to the Best Music, Movies & TV Shows
Signs of Life in Music, Film & Culture
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"Samantha Who"
movies
It's Time to Stop Trying to Make
Mean Girls
Happen
By Amy Amatangelo
January 11, 2024 | 2:50pm
Rating
6.8
food
Stanley Cups and the Cult of Overconsumption
By Samantha Maxwell
January 9, 2024 | 4:05pm
food
Winter Calls for Raclette
By Samantha Maxwell
January 5, 2024 | 3:43pm
food
The 5 Best Surf & Turf Combos
By Samantha Maxwell
December 30, 2023 | 4:04pm
food
Cheese Is Unequivocally the Best Dessert
By Samantha Maxwell
December 29, 2023 | 5:07pm
drink
Cannabis Beverages Are Actually Good Now
By Samantha Maxwell
December 28, 2023 | 2:22pm
food
7 Food-Focused New Year's Resolutions That Have Nothing to Do With Weight Loss
By Samantha Maxwell
December 27, 2023 | 2:48pm
food
Steak May Just Be the Best Appetizer
By Samantha Maxwell
December 22, 2023 | 4:26pm
food
What to Make for Breakfast on Christmas Morning
By Samantha Maxwell
December 20, 2023 | 11:28am
food
The 2023 Viral Food Trends We Want to Forget
By Samantha Maxwell
December 19, 2023 | 9:47am
food
Of Course Panera Workers Don't Care About Making Money for Stockholders
By Samantha Maxwell
December 18, 2023 | 4:03pm
drink
The Midwestern Cuisine Wine Pairings You Never Asked For
By Samantha Maxwell
December 14, 2023 | 3:47pm
food
5 Of The Best Cannabis Edibles We Tried In 2023
By Samantha Maxwell
December 12, 2023 | 9:00am
food
A Definitive Ranking of Christmas Cookies
By Samantha Maxwell
December 5, 2023 | 3:52pm
food
The Mason Jar Meal Prep Trend Needs to Die
By Samantha Maxwell
November 30, 2023 | 5:00pm
food
The Second Coming of Chain Restaurants Is... Not Great
By Samantha Maxwell
November 29, 2023 | 3:56pm
food
A Definitive Ranking of Popular Grocery Store Chains
By Samantha Maxwell
November 28, 2023 | 12:07pm
food
These Chinese-American 'Souplings' Are Peak Nostalgia Food
By Samantha Maxwell
November 27, 2023 | 1:15pm
food
10 Creative Uses for Stale Bread
By Samantha Maxwell
November 26, 2023 | 4:16pm
food
Felicity Souter's
Painting the Plate
Illustrates the Connections Between Food and Art
By Samantha Maxwell
November 16, 2023 | 4:08pm
food
You Can Experience a Range of Thanksgiving Flavors in a Doughnut Flight
By Samantha Maxwell
November 15, 2023 | 12:44pm
drink
Native Grapes: Tasting Two Schiavas From Alto Adige, Italy
By Samantha Maxwell
November 14, 2023 | 3:58pm
food
Thanksgiving Is Actually the Perfect Opportunity for a Vegetarian Meal
By Samantha Maxwell
November 7, 2023 | 12:00pm
music
Hotline TNT Level Up
By Samantha Sullivan
November 7, 2023 | 10:00am
food
Canned Beans Are the Ultimate Fast Food
By Samantha Maxwell
November 6, 2023 | 9:15am
drink
November Is For Beaujolais
By Samantha Maxwell
November 2, 2023 | 12:26pm
food
Finding My Food Culture Far From Home
By Samantha Maxwell
October 31, 2023 | 4:02pm
food
A Brief History of Candy Corn
By Samantha Maxwell
October 30, 2023 | 10:31am
food
Greenville's Mayo Trail May Be the Best Way to Explore the City
By Samantha Maxwell
October 27, 2023 | 9:45am
food
A Definitive Ranking of Cult Aldi Products
By Samantha Maxwell
October 26, 2023 | 9:45am
food
Here's How to Prevent Jack-O-Lantern Food Waste
By Samantha Maxwell
October 24, 2023 | 3:52pm
food
We Need This Japanese Ice Cream Bar in the U.S.
By Samantha Maxwell
October 20, 2023 | 3:56pm
food
These Are the Food Trends Whole Foods Is Predicting for 2024
By Samantha Maxwell
October 19, 2023 | 3:43pm
tv
The Burning Girls’
Potential Is Snuffed Out by Its Half-Baked Folk Horror
By Rory Doherty
October 19, 2023 | 10:50am
Rating
6.5
food
The Svalbard Global Seed Vault Is the World's Greatest Insurance Policy
By Samantha Maxwell
October 18, 2023 | 4:19pm
food
It's Time to Bring Bread Machines Back
By Samantha Maxwell
October 17, 2023 | 11:51am
comedy
Her Particular Brand of Weird: Samantha Irby on How to Be Funny
By Felicia Reich
October 16, 2023 | 4:20pm
drink
Rosé Isn’t Just for Summer: Pink Pairings for Cold Weather
By Samantha Maxwell
October 11, 2023 | 1:52pm
food
10 Ingredients to Elevate Your Instant Ramen
By Samantha Maxwell
October 6, 2023 | 4:59pm
food
The Filet-O-Fish Is the Best Thing on McDonald's Menu
By Samantha Maxwell
October 5, 2023 | 6:59pm
food
Could a Vegetable Chopper Help You Eat More Vegetables?
By Samantha Maxwell
September 30, 2023 | 4:30pm
food
How to Use Up All Those Apples You Picked
By Samantha Maxwell
September 30, 2023 | 1:27pm
food
California Fast Food Workers Will Now Earn a $20 Per Hour Minimum Wage
By Samantha Maxwell
September 29, 2023 | 5:08pm
food
I Don't Trust People Who Claim They Don't Like McDonald's
By Samantha Maxwell
September 25, 2023 | 8:00am
food
We Need Italian Gas Station Food in the U.S.
By Samantha Maxwell
September 20, 2023 | 4:18pm
music
10 Sets We Loved at Chicago’s Riot Fest 2023
By Matt Melis and Samantha Lopez
September 19, 2023 | 5:43pm
food
The Squash Recipes We’re Excited to Make This Season
By Samantha Maxwell
September 19, 2023 | 4:09pm
food
10 Unconventional Ways to Add Crunch to a Salad
By Samantha Maxwell
September 18, 2023 | 1:25pm
food
We Shouldn't Be Surprised That Influencer Dietitians Are Being Paid to Promote Processed Food
By Samantha Maxwell
September 15, 2023 | 3:32pm
food
A Definitive Ranking of Bagel Flavors
By Samantha Maxwell
September 11, 2023 | 4:01pm
food
The 8 Fall Items at Trader Joe's We're Most Excited About
By Samantha Maxwell
September 7, 2023 | 11:05am
music
Slowdive Look to the Future But Don’t Forget Their Past on
everything is alive
By Samantha Sullivan
September 5, 2023 | 3:48pm
Rating
8.5
food
Why I Always Have Sauerkraut on Hand
By Samantha Maxwell
September 5, 2023 | 11:10am
food
Fish Sauce Belongs in Everything
By Samantha Maxwell
September 4, 2023 | 4:51pm
food
How the Thai Government Made the Whole World Fall in Love with Thai Food
By Samantha Maxwell
September 1, 2023 | 4:36pm
food
5 of Our Favorite Baked Potato Topping Combos
By Samantha Maxwell
August 31, 2023 | 9:15am
food
10 Oreo Flavors That Never Should Have Existed
By Samantha Maxwell
August 29, 2023 | 3:43pm
food
Ranking All the Food Service Jobs I Had That Made Me Cry
By Samantha Maxwell
August 28, 2023 | 4:26pm
tv
Samantha's Best and Worst Moments on
Sex and the City
and
And Just Like That
By Billie Walker
August 24, 2023 | 12:08pm
movies
Adam Sandler Makes a Netflix Family Video with
You Are So Not Invited to My Bat Mitzvah
By Jesse Hassenger
August 23, 2023 | 1:45pm
Rating
6.8
food
Ranking the Best Methods to Cook Eggs
By Samantha Maxwell
August 18, 2023 | 11:38am
food
Rolling Glass Bottles Down Stairs and the Scourge of Food Waste on TikTok
By Samantha Maxwell
August 16, 2023 | 2:17pm
food
8 of the Best Canned Foods at Trader Joe's
By Samantha Maxwell
August 14, 2023 | 4:33pm
food
I Don't Meal Prep, But I Do Buy Rotisserie Chicken
By Samantha Maxwell
August 11, 2023 | 4:57pm
drink
Read These 5 Wine Books That Are Perfect for Beginners
By Samantha Maxwell
August 9, 2023 | 5:10pm
food
How Do Leafy Greens Get Contaminated With E. Coli?
By Samantha Maxwell
August 7, 2023 | 3:04pm
drink
There's Nothing Better Than a Post-Dinner Espresso
By Samantha Maxwell
August 4, 2023 | 4:21pm
food
Your Rice Cooker Is Way More Versatile Than You Think
By Samantha Maxwell
August 3, 2023 | 4:59pm
food
Forget the Hot Dogs and Hamburgers and Grill Your Seafood This Summer
By Samantha Maxwell
July 31, 2023 | 4:44pm
food
The Beauty of Scorched Rice
By Samantha Maxwell
July 31, 2023 | 12:22pm
food
The Unconventional S'mores Variations You Need to Try on Your Next Camping Trip
By Samantha Maxwell
July 29, 2023 | 4:38pm
food
5 Ways To Incorporate Anchovies Into Your Cooking
By Samantha Maxwell
July 26, 2023 | 3:10pm
food
It's Finally, Blessedly, Tomato Sandwich Season
By Samantha Maxwell
July 25, 2023 | 12:02pm
music
Strange Ranger Take New Shape on
Pure Music
By Samantha Sullivan
July 25, 2023 | 11:38am
Rating
7.7
food
This Viral 'Perpetual Stew' Has Been Cooking for Over a Month
By Samantha Maxwell
July 21, 2023 | 3:52pm
media
Nine Podcasts I’m Obsessed With Right Now
By Mara Davis
July 20, 2023 | 3:44pm
drink
Native Grapes: Tasting Two Assyrtikos From Greece
By Samantha Maxwell
July 19, 2023 | 3:45pm
food
All Hail the Breakfast Pasta
By Samantha Maxwell
July 17, 2023 | 10:45am
food
Try These More Sustainable Seafood Options
By Samantha Maxwell
July 14, 2023 | 4:30pm
food
5 Frozen Dumplings to Keep on Hand for Easy Meals
By Samantha Maxwell
July 7, 2023 | 2:29pm
food
Panzanella Is the Salad That Can Save Us From Diet Culture
By Samantha Maxwell
July 6, 2023 | 3:24pm
food
The 10 Best Classic Ice Cream Truck Treats
By Samantha Maxwell
July 5, 2023 | 3:41pm
food
My Dad's Blackberry Bag No-Recipe Recipe Is What You Need on Hot Summer Days
By Samantha Maxwell
June 30, 2023 | 3:18pm
drink
Native Grapes: Tasting Two Mtsvane Wines From Georgia
By Samantha Maxwell
June 29, 2023 | 4:23pm
food
The Frozen Foods From The '90s That Had Us In a Chokehold
By Samantha Maxwell
June 28, 2023 | 5:04pm
food
What's 'Girl Dinner,' Anyway?
By Samantha Maxwell
June 27, 2023 | 4:37pm
food
I Live in New England and I Don't Get the Lobster Roll Hype
By Samantha Maxwell
June 26, 2023 | 3:14pm
food
5 Ways to Take Your Watermelon to the Next Level
By Samantha Maxwell
June 23, 2023 | 3:52pm
music
How Liz Phair’s
Exile in Guyville
Helped Me Reclaim My Sexuality
By Samantha Lopez
June 22, 2023 | 8:49am
food
5 Ways to Get Rid of Fruit Flies Even Though You Should Probably Just Give Up and Succumb to the Swarm
By Samantha Maxwell
June 15, 2023 | 3:44pm
food
Grilled Fruit Is the Perfect Summer Treat
By Samantha Maxwell
June 14, 2023 | 10:14am
music
feeble little horse Defy the Sophomore Slump on
Girl With Fish
By Samantha Sullivan
June 13, 2023 | 4:57pm
Rating
8.2
drink
This Summery Drink May Be the Easiest Cocktail You've Ever Made
By Samantha Maxwell
June 9, 2023 | 4:39pm
food
A Definitive Ranking of Chex Mix Components
By Samantha Maxwell
June 8, 2023 | 1:30pm
food
10 Of The World's Greatest Sandwiches
By Samantha Maxwell
June 7, 2023 | 4:35pm
drink
Agua de Valencia Is the Spanish Cocktail That Makes for Perfect Summer Sipping
By Samantha Maxwell
June 5, 2023 | 4:35pm
food
A Definitive Ranking of Summer BBQ Side Dishes
By Samantha Maxwell
May 31, 2023 | 10:11am
food
An Interview with Sari Shryack of Not Sorry Art on Her Gilded 'Junk Food' Series
By Samantha Maxwell
May 29, 2023 | 2:59pm
drink
What's the Difference Between American and European Fanta?
By Samantha Maxwell
May 26, 2023 | 4:30pm
music
Foyer Red Craft Exhilarating Chaos on
Yarn the Hours Away
By Samantha Sullivan
May 19, 2023 | 12:00pm
Rating
7.9
food
Our All-Time Favorite Desserts From Trader Joe's
By Samantha Maxwell
May 18, 2023 | 12:45pm
food
In a City Devoid of Late-Night Food Options, One Boston Bakery Saves Me From Midnight Cravings
By Samantha Maxwell
May 16, 2023 | 11:56am
food
Read These Books to Learn About Food Justice
By Samantha Maxwell
May 15, 2023 | 3:44pm
food
Your Summer Road Trip Snack Checklist
By Samantha Maxwell
May 10, 2023 | 11:26am
food
Popcorn Deserves Its Place at the Dinner Table
By Samantha Maxwell
May 9, 2023 | 1:17pm
food
Try This TikTok Puff Pastry Trend Before It's Too Hot to Turn On Your Oven
By Samantha Maxwell
May 8, 2023 | 12:01pm
food
Learn How to Grow Your Own Mushrooms at Home
By Samantha Maxwell
May 5, 2023 | 3:13pm
drink
The Red Wines You Should Be Sipping This Summer
By Samantha Maxwell
May 4, 2023 | 2:19pm
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